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PREP TIME
15 Min
COOK TIME
2 Hrs
READY IN
3 Hrs 15 Min
SERVINGS (Help)
Servings
US
METRIC
INGREDIENTS (Nutrition)
8 pounds pork spareribs
2 cups brown sugar
1/2 cup ketchup
1/2 cup soy sauce
1/2 cup Worcestershire sauce
1/2 cup rum
1 cup chile sauce
4 cloves garlic, crushed
2 teaspoons dry mustard
2 dashes ground black pepper
Tuesday, September 29, 2009
Posted by work time at 10:09 AM 0 comments
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